Old Fashioned

Old Fashioned
Old Fashioned

I need some good usage of old and cupcake recipes in this dessert.?

I'm doing a "no old-fashioned" cake with brownies and cakes. I want a recipe for old fashion for both. I think it would be nice to do 'Brownie / Cupcake "cake from scratch.

I'm a little confused for your question, but I hope that these recipes are what you want BROWNIES 3 (1 oz) squares unsweetened chocolate 1 / 2 cup butter 3 eggs 1 1 / 2 c. sugar 1 1 / 2 tsp. vanilla 1 / 4 tsp. salt 1 c. flour 1 1 / 2 c. chopped walnuts Melt chocolate and shortening over hot fire. A little cold, then mix eggs, sugar, vanilla and salt. Blend in chocolate mixture, then add the flour. Fold in nuts. Place in a greased 8 inch frying pan square. Bake at 325 degrees for 40 minutes. Allow to cool. Cut into squares. CHOCOLATE CAKE 1 / 2 cup butter 1 / 2 cup sugar 2 eggs 1 teaspoon vanilla 1 / 4 teaspoon salt 1 cup milk 1 3 / 4 cups flour 1 / 2 cup cocoa 1 teaspoon baking soda Cream butter and sugar until light and fluffy. Add eggs, beating after each addition. Sift flour, cocoa powder, baking soda, salt and half the flour mixture, add milk and vanilla, then add remaining flour mixture. Bake at 350 degrees for 25-30 minutes. Cake flour may be substituted for all-purpose flour.

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